Everything you need in order to plan, make, fill, sell, package, ship, and enjoy your vegan macarons to the fullest! From recipes and resources to printables to awesome merch (coming very soon!), find it all here.
You can also browse my Amazon Store where you can find all the supplies and ingredients I use and recommend.
And perhaps the best resource of all: the Vegan Mac Attack Facebook group! We are over 2,000 strong and growing, so there is a giant pool of knowledge you can draw from there! Send a join request and be sure to answer the questions to avoid being flagged as spam.
Vegan Macaron Recipes
I only have one recipe right now, but have a few more on the way. In the meantime, my Italian Method recipe has been used and loved by hundreds!
Vegan Italian Macarons with Aquafaba
My premier recipe for vegan macarons, using the Italian method (boiled sugar syrup) for meringue.
Macaron Troubleshooting Series
Burning Bottoms
Why are my macarons burning on the bottom? Learn why the bottoms burn, and easy ways to fix it.
Mottled Macarons and 10 Ways to Prevent Them
Why are my macarons mottled and stained on top? Learn what causes it and ten ways to prevent mottled macs.
Stay tuned for more installments coming every Tuesday!
If you'd like more macaron help right away, join us in our vegan macaron Facebook community!
Vegan Macaron Filling Recipes
From buttercream to ganache and more, find all the fillings you need to make your macarons stand out in a crowd:
American Meringue Buttercream (vegan)
My famous recipe that's no-cook, super easy, and the favourite of bakers around the world; American and Swiss meringue buttercream's perfect lovechild.
Easiest Vegan Buttercream Ever
The easiest vegan buttercream you’ve ever made. Four ingredients and ten minutes gets you perfectly pipe-able frosting for any confection that needs icing!
Quick and Easy Vegan Ganache (Water Ganache)
With a minimum of two ingredients and just a few minutes, you can make delicious chocolate ganache that's both allergy-friendly and stunningly tasty.
Chili Lime American Buttercream (vegan, soy-free)
Spicy, sweet, sour, and salty: the perfect balance strikes in this Mexican treat inspired buttercream.
Easiest Vegan Cream Cheese Frosting (with no cream cheese or nuts)
The perfect filling for your red velvet or carrot cake macarons. Or lemon or chocolate, or pretty much whatever. When is cream cheese frosting ever wrong??
Recipes for Decorating Macarons
Recipes for decorating your shells and making them uniquely expressive.
Vegan Royal Icing
Minimal time and ingredients are needed to get a perfect vegan version of traditional royal icing that pipes beautifully and dries hard.
Informative Posts
Vegan macaron news, tips and tricks, related posts, and general musings:
10 Ways to Prevent Mottled Macarons
Mottled macarons can be caused by plenty of different things, but here are 10 ways you can avoid them:
Macaron Troubleshooting: Burning Bottoms
Do your macarons keep burning underneath? Here are some quick fixes!
Hollow vs Full Macarons
One of the banes of macaron-makers everywhere is the battle against hollows. Learn more about it here!
21 Amazing Vegan Chickpea Recipes
What to do with all those leftover chickpeas after harvesting your aquafaba for macarons.
Macaron Templates:
Macaron Merch:
Under construction…
Macaron Packaging:
Under construction…